General Manager

The General Manager position at Wendy's in Deltona, FL, involves overseeing all aspects of restaurant operations and team management. Daily responsibilities include fostering a positive work environment, ensuring adherence to company values, and driving performance in customer service, training, and sales growth. Candidates should have a minimum of three years of experience in a leadership role, demonstrating the ability to manage operations effectively in a fast-paced setting. Flexibility in work availability is also required, along with a commitment to food safety and proper procedures. The role is suited for individuals who can identify opportunities for revenue growth and process improvements while managing the restaurant's financial performance. This position is ideal for those looking to advance their careers in the restaurant industry, as Wendy's offers a pathway for growth within the company. The company promotes an inclusive workplace, welcoming applicants from diverse backgrounds and providing accommodations for individuals with disabilities.