BOH Line cook - Night/Evening Shift

Añejo, a modern Mexican kitchen and tequila bar in Edmonton, is seeking a Line/Prep Cook for evening shifts. The role involves preparing and cooking menu items to ensure consistency in taste and presentation, as well as assisting in ingredient preparation and station setup. Candidates should be organized, detail-oriented, and passionate about food, thriving in a fast-paced kitchen environment. The position requires effective communication with the kitchen team to ensure smooth service during busy periods and involves monitoring food stock and assisting with inventory management. Maintaining a clean workspace and adhering to food safety standards is essential. While the advert does not specify required experience or qualifications, the role is suited for individuals who enjoy working in a dynamic team atmosphere and are eager to develop their culinary skills. The working arrangement is shift-based, focusing on evening hours.