Sous Chef

Sous Chef £13.83 per hour 40 hours per week Working Monday to Sunday, 5 days out of 7 Shift pattern: Alternate weeks of Earlies and Lates Earlies: 06:45 - 13:15 Lates: 14:30 - 21:00 Occasional absence cover and functions required Aramark UK are currently recruiting for a Sous Chef to join our team at Catterick, DL9 4LD . This is an exciting opportunity for an experienced chef to support the management of a busy kitchen operation, delivering high-quality food and exceptional service within a secure military environment. The Role As a Sous Chef, you will work closely with the Head Chef to oversee daily kitchen operations, ensuring meals are prepared and served to the highest standards. You will help lead and motivate the kitchen team, maintain compliance with food safety regulations and support the delivery of a varied and nutritious menu. Key Responsibilities Supporting the Head Chef in the day-to-day management of the kitchen Preparing, cooking and presenting food to a consistently high standard Supervising and supporting kitchen team members during service Maintaining high standards of food safety, hygiene and cleanliness Assisting with menu planning, stock control and ordering Monitoring food quality, portion control and waste management Ensuring compliance with allergen, health & safety and company procedures Supporting hospitality functions and special events as required Providing cover for colleagues during periods of absence What's in it for You? £13.83 per hour 40 hours per week Working 5 days out of 7 Alternate early and late shift patterns Access to our Employee Benefits app: online GP, Employee Assistance Scheme, and hundreds of discounts (including supermarket savings and weekend treats) Company pension contributions Life assurance Generous holiday entitlement with the option to buy more Excellent training and development opportunities Apprenticeship schemes available Fantastic career progression opportunities, as we LOVE to promote from within Be part of a talented and supportive team What We're Looking For Previous experience as a Sous Chef, Senior Chef de Partie or similar role Strong culinary skills and experience in a high-volume catering environment Knowledge of food safety, allergen management and health & safety legislation Strong leadership and team management skills Ability to work efficiently under pressure and meet deadlines Experience with stock control, ordering and food cost management Excellent communication and organisational skills Relevant food hygiene qualifications are desirable Additional Requirements Due to the nature of this role, successful applicants must: Have resided in the UK for the past 3 years Have the legal right to work in the UK Be able to successfully obtain and maintain the required security vetting clearance Successfully complete a DBS check At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident Employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We are an Armed Forces Friendly organisation and proud signatory of the Armed Forces Covenant. We welcome applications from veterans, service leavers, cadet forces adult volunteers, reservists and military families. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any adjustments or have any questions, please reach out to our recruitment team – careers@aramark.co.uk Any offer of employment for this role will be conditional upon the successful completion and maintenance of the required level of security clearance. Applicants must meet the relevant eligibility and residency requirements applicable to the clearance level associated with the role. Join us in fostering a workplace where everyone can achieve their full potential. All applications will be treated in the strictest confidence.