Cook

OUTRIGGER Hospitality Group is hiring a Cook in the Honolulu metropolitan area to prepare food for guest service and support quality food and beverage operations. The role involves following company policies and procedures, helping create a welcoming guest experience, and taking on other tasks or special projects as needed. Candidates should be comfortable working flexible days and shifts, bring a service-focused attitude, and work well with others. It appears suited to people who enjoy hospitality work and want to contribute to a company that values aloha and community.