Շաուրմայի / մանղալի խոհարար

SAS FOOD COURT is seeking a full-time cook in Yerevan to prepare shawarma and grill dishes. The daily routine involves performing mechanical and thermal processing of food ingredients, cooking menu items, and plating the final products. You must consistently monitor the quality and expiration dates of all goods while strictly adhering to the established sanitary standards. The role requires a thorough understanding of the preparation methods, portion sizes, and specific ingredients for every dish on the current menu. Candidates should possess knowledge of food processing technologies and demonstrate a strong command of safety and hygiene regulations. While prior experience as a cook is considered an advantage, it is not strictly mandatory. The position values individuals who can communicate effectively, solve problems independently, and make quick decisions in a fast-paced environment. A creative mindset and a proactive approach to work are also highly regarded traits for this role. This opportunity suits those who are innovative, capable of orienting themselves rapidly, and committed to maintaining high standards of food preparation and cleanliness.